Go Back
–+ servings
Watermelon Salad with Feta, Cucumber, and Mint

Watermelon Salad with Feta, Cucumber, and Mint

This refreshing Watermelon Salad with Feta, Cucumber, and Mint is the perfect summer dish.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine Mediterranean
Servings 4 servings
Calories 143.9 kcal

Equipment

  • Bowl
  • Whisk

Ingredients
  

For the Honey-Lime Dressing

  • 2 tablespoons honey quality
  • 2 tablespoons lime juice
  • 1 to 2 tablespoons extra virgin olive oil quality
  • a pinch salt

For the Watermelon Salad

  • ½ watermelon watermelon peeled, cut into cubes
  • 1 English or Hot House cucumber cucumber cubed (about 2 cupfuls of cubed cucumbers)
  • 15 leaves fresh mint chopped
  • 15 leaves fresh basil chopped
  • ½ cup feta cheese crumbled, more to your liking

Instructions
 

Preparation

  • Make the dressing: In a small bowl, whisk together the honey, lime juice, olive oil, and pinch of salt. Set aside for a moment.
  • Make the Salad: In a large bowl or serving platter with sides, combine the watermelon, cucumbers, and fresh herbs.
  • Finish and Serve: Top the watermelon salad with the dressing and gently toss to combine. Top with the feta cheese and serve!

Notes

You can add shallots or red onions, avocado cubes, or hot peppers. It's best to finish it on the same day you prepare it.

Nutrition

Serving: 1servingCalories: 143.9kcalCarbohydrates: 28.2gProtein: 4.1gFat: 3.4gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1.4gCholesterol: 5mgSodium: 88.2mgPotassium: 390.1mgFiber: 1.5gSugar: 22.8gVitamin A: 1760.8IUVitamin C: 25.7mgCalcium: 32.4mgIron: 0.9mg
Keyword Cucumber, feta, Healthy, Mint, summer, Watermelon Salad
Tried this recipe?Let us know how it was!