Strawberry Crunch Salad: A Refreshing Delight with Champagne Vinaigrette
This Strawberry Crunch Salad with Champagne Vinaigrette is a refreshing dish bursting with flavor and crunch.
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Total Time 25 minutes mins
Course Salad
Cuisine American
Servings 4 servings
Calories 250 kcal
salad
- ⅔ cup sliced or slivered almonds
- 3 tablespoons sugar
- 10 ounces arugula greens
- 8 ounces strawberries hulled and quartered or chopped
- 1 whole avocado chopped
- 2 ounces crumbled goat cheese
- ⅓ cup roasted salted pistachios chopped
champagne vinaigrette
- 3 tablespoons champagne vinegar
- ½ whole lemon juiced
- 2 tablespoons honey
- 1 teaspoon dijon mustard
- 1 clove garlic freshly grated
- kosher salt pinch
- pepper pinch
- ½ cup olive oil
Place the almonds in a nonstick skillet over medium heat. Stir in the sugar and cook, stirring often, until the sugar melts and is caramely, coating all of the almonds - about 6 to 8 minutes. Transfer the almonds to a piece of parchment paper to let them cool. Break them into pieces if they are clumped.
Serving: 1saladCalories: 250kcalCarbohydrates: 15gProtein: 5gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 10mgSodium: 150mgPotassium: 400mgFiber: 4gSugar: 6gVitamin A: 500IUVitamin C: 60mgCalcium: 100mgIron: 1mg
Keyword Champagne Vinaigrette, Easy Salad Recipe, healthy salad, Refreshing Salad, Strawberry Crunch Salad, Summer Salad