Pizza Toast Recipe
This delicious Pizza Toast Recipe combines the flavors of burrata cheese and fresh tomatoes, making it a perfect treat.
Equipment
- Oven
- Skillet
Ingredients
Bread and Toppings
- 2 slices good-quality sourdough bread See Note 1
- 4 oz. fresh burrata cheese
- 3 tablespoon butter
- 1 tablespoon truffle oil you can use extra virgin olive oil, too!
- 1-2 fresh tomatoes sliced
- ½ cup marinara sauce
- lemon juice to taste
- freshly grated Parmesan cheese to taste
- oregano to taste
- red pepper flakes (optional, to taste)
- sea salt/fresh ground pepper to taste
Instructions
Preparation
- Preheat oven to 375°F.
- Brush each side of your bread with butter. Then, drizzle with truffle oil or olive oil.
- Toast bread in a skillet over medium high heat for 2-3 minutes on each side until bread is golden brown.
- While bread is toasting, slice tomato(es) and dress with a little lemon juice and season with salt and pepper.
- When toast is done, divide the burrata and spread onto each slice of toasted bread. Top each slice of toast with tomatoes.
- Bake at 375°F for 10-12 minutes until cheese is bubbly. Optional: Broil for the last 2-3 minutes to get the cheese nice and browned and bubbly!
- While toast is baking, warm marinara sauce over the stove or in the microwave.
- When toast comes out of the oven, grate some fresh Parmesan cheese over the top, then add a spoonful of the warm marinara sauce over each piece of toast.
- Finish with more Parmesan and a sprinkle of oregano and red pepper flakes. Enjoy immediately.
Nutrition
Serving: 1sliceCalories: 550kcalCarbohydrates: 28.4gProtein: 20gFat: 43.6gSaturated Fat: 22.6gCholesterol: 97mgSodium: 888mgPotassium: 317mgFiber: 2.8gSugar: 7.2gCalcium: 461mgIron: 2mg
Tried this recipe?Let us know how it was!