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Peach Pie Cruffins Recipe

Peach Pie Cruffins Recipe: Indulgent Treat for Your Sweet Cravings

This Peach Pie Cruffins Recipe is an indulgent treat that satisfies your sweet cravings with delicious peach flavors.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 12 cruffins
Calories 250 kcal

Equipment

  • muffin tin

Ingredients
  

Dough and Filling

  • 3 cans refrigerated crescent dough 8 ounces each
  • 1 cup peach preserves organic if possible
  • 1 teaspoon ground cinnamon
  • ½ cup powdered sugar
  • 3 tablespoons heavy whipping cream

Instructions
 

Preparation Steps

  • Preheat the oven to 375°F (190°C) and prepare your muffin tin with liners.
  • Mix peach preserves and cinnamon together in a bowl.
  • Roll out the crescent dough and press the seams together to form rectangles.
  • Spread the peach mixture evenly over each dough rectangle.
  • Roll the dough into logs, slice them in half, and twist each piece into a spiral.
  • Place the twists into the muffin tin and bake for 18-20 minutes or until golden.
  • Whisk powdered sugar and heavy cream to make a glaze, then drizzle over the warm cruffins.

Nutrition

Serving: 1cruffinCalories: 250kcalCarbohydrates: 34gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 180mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 0.5mg
Keyword Baked Goods, cruffins, easy dessert, Peach Pie Cruffins, peach recipes, sweet treats
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