No-Fail Halloween Taco Dip: Easy Turkey Bacon Delight for Potlucks
No-Fail Halloween Taco Dip for Every Potluck is a delicious layered dip perfect for gatherings.
Equipment
- Pie Pan
Ingredients
Meat and Dairy
- 1 pound ground beef
- 2 packs taco seasoning mix
- 1 8 ounce package cream cheese
- 16 ounces sour cream divided
- 2 cups shredded cheddar cheese divided
Toppings and Sauces
- 16 ounces salsa
- 16 ounces guacamole
- sliced black olives for garnish
- green onions for garnish
Instructions
Preparation Steps
- Brown the ground beef. Mix one pack of taco seasoning with the ground beef. Set aside.
- For the 1st layer, mix together the block of cream cheese, the other pack of taco seasoning, and 8 ounces of sour cream. Mix together and spread in the bottom of the pie pan.
- Top that layer with the second layer which is the ground beef layer.
- Add the salsa next.
- The next layer is 1 cup of shredded cheese.
- On top of the shredded cheese add the guacamole. Spread it around to cover it all.
- Take the other 8 ounces of sour cream and place in a ziplock bag. Create a web pattern on top with the sour cream.
- Around the edge of the dip, add extra cheese, black olives, green onions, and cilantro.
- Serve with your favorite chips and enjoy!
Notes
This dip is perfect for Halloween parties and can be made ahead of time.
Nutrition
Serving: 1cupCalories: 350kcalCarbohydrates: 20gProtein: 15gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 3mgCalcium: 200mgIron: 2mg
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