Go Back
+ servings
Garlic Parmesan Chicken and Potatoes

Garlic Parmesan Chicken and Potatoes

Delicious Garlic Parmesan Chicken and Potatoes, an easy and savory dish filled with flavor.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Dish
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • air fryer
  • Skillet
  • knife
  • cutting board

Ingredients
  

Chicken and Potatoes

  • 1 lb chicken breasts cut into cubes
  • 4-5 small/medium russet potatoes washed, peeled, and cut into cubes
  • olive oil for tossing potatoes
  • salt to taste
  • pepper to taste
  • garlic powder for potatoes
  • paprika for potatoes
  • 2 tablespoon butter
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1-2 tablespoon minced garlic
  • Buffalo Wild Wings Garlic Parmesan Sauce to taste
  • 1 cup shredded mozzarella cheese

Instructions
 

Preparation

  • Wash potatoes, peel them, and cut them up into small cubes.
  • Toss the potatoes with olive oil, salt, pepper, garlic powder, and paprika.
  • Cook the potatoes in the air fryer at 400 degrees F for about 25 minutes, shaking them around at least a couple of times while they cook.
  • Once the potatoes are about half way through cooking, cut the chicken into cubes.
  • Cook the chicken in a skillet on medium-high heat with 2 tablespoon of butter.
  • Season the chicken with ½ teaspoon each of salt and pepper, 1 teaspoon each of paprika, onion powder, and Italian seasoning.
  • Once the chicken is finished cooking, add minced garlic and the Parmesan Garlic sauce. Use just enough of the Parmesan Garlic sauce to coat the chicken.
  • Add the crispy cooked potatoes to the skillet and stir well.
  • Top with shredded mozzarella cheese.
  • Broil in the oven for just a few minutes to melt the cheese. Top with dried parsley and a little bit more Parmesan Garlic sauce if desired.

Notes

If you don't have an air fryer, you can cook the potatoes in the oven at 400 degrees F for about 30 minutes. Stir the potatoes a few times while they cook.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 1000mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 30mgCalcium: 300mgIron: 2mg
Keyword Air Fryer Recipe, Chicken and Potatoes, easy recipe, family meal, Garlic Parmesan Chicken, Savory Dish
Tried this recipe?Let us know how it was!