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Frozen Banana Snickers

Frozen Banana Snickers: A Deliciously Easy Treat to Satisfy Cravings

These Frozen Banana Snickers are the ultimate healthy treat for summer, combining banana, peanut butter, and chocolate in a deliciously easy way.
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Prep Time 10 minutes
Freeze Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert, Snack
Cuisine gluten-free, Low calorie, vegan
Servings 8 Snickers
Calories 153.5 kcal

Equipment

  • Microwave-safe bowl
  • baking sheet
  • parchment paper

Ingredients
  

  • 2 medium bananas ripe
  • 4 tablespoon peanut butter
  • 4 to 5 tablespoon dark chocolate melted
  • ¼ teaspoon coconut oil
  • 3 tablespoon chopped peanuts
  • sea salt

Instructions
 

  • Peel the bananas, then cut it in half lengthwise. Divide the halves into 2 parts each, in total you will get 8 banana slices. Place over a parchment paper covered baking sheet.
  • Spread peanut butter on top of each banana slice, making sure to cover it completely. Sprinkle the top with a pinch of salt and chopped peanuts.
  • In a microwave-safe bowl, add chocolate chips and coconut oil. Place in the microwave to melt in 30 second intervals until soft. Drizzle melted chocolate over peanut butter banana slices and freeze on the baking sheet for at least 1 hour, or until the chocolate has hardened.

Notes

Frozen banana Snickers tend to thaw pretty quickly. I recommend eating them straight from the freezer for the best experience.

Nutrition

Serving: 1Snicker barCalories: 153.5kcalCarbohydrates: 14gProtein: 3.4gFat: 10.1gSaturated Fat: 3.9gPolyunsaturated Fat: 1.3gMonounsaturated Fat: 4gTrans Fat: 0.003gCholesterol: 0.3mgSodium: 3.8mgPotassium: 243.3mgFiber: 2.6gSugar: 7.1gVitamin A: 23.3IUVitamin C: 2.6mgCalcium: 14.8mgIron: 1.6mg
Keyword banana, chocolate, no cook, peanut butter
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