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Easy Fruit Salad
A quick and refreshing Easy Fruit Salad, perfect for any occasion.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Salad
Cuisine
American
Servings
6
servings
Calories
150
kcal
Equipment
large bowl
Small bowl
Whisk
Ingredients
1x
2x
3x
Fruits
5
cups
chopped pineapple
peeled and cored
1
pound
strawberries
hulled and chopped
3
kiwis
peeled and quartered
2
cups
seedless grapes
halved
1
pint
blueberries
3
mandarin oranges
peeled and segmented
1
mango
peeled and diced or 2 peaches, chopped
Dressing
1
lime juice
from 1 lime
1
mandarin orange juice
from 1 mandarin orange
1
tablespoon
honey
or maple syrup
Instructions
Preparing the Salad
In a large bowl, mix together the pineapple, strawberries, kiwi, grapes, blueberries, and mandarins.
Make the dressing: In a small bowl, whisk together the lime juice, mandarin juice, and honey.
Pour the dressing over the fruit and toss to coat. Serve immediately or cover and chill until ready to serve.
Fruit salad keeps well in an airtight container in the refrigerator for up to 2 days.
Notes
This fruit salad is versatile; you can substitute your favorite fruits as desired.
Nutrition
Serving:
1
serving
Calories:
150
kcal
Carbohydrates:
35
g
Protein:
1
g
Sodium:
5
mg
Potassium:
200
mg
Fiber:
3
g
Sugar:
25
g
Vitamin A:
500
IU
Vitamin C:
50
mg
Calcium:
30
mg
Iron:
0.5
mg
Keyword
Easy Fruit Salad, Fruits, Healthy, no cook, Quick Recipe, summer
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