Best Apple Crisp Recipe: A Cozy, Indulgent Dessert to Savor
The Best Apple Crisp Recipe is a cozy dessert loaded with sweet apples and a crunchy topping, perfect for savoring any time.
Equipment
- Oven
- baking dish
- mixing bowls
Ingredients
Filling
- 5 cups fresh apples, sliced
- 0.5 cup granulated white sugar
- 0.5 teaspoon cinnamon
- 1 teaspoon vanilla extract
Topping
- 0.5 cup all purpose flour
- 0.33 cup old fashioned oats
- 0.67 cup packed brown sugar
- 0.25 teaspoon salt
- 0.5 teaspoon cinnamon
- 0.25 cup (½ stick) butter, melted
Instructions
Preparation
- Preheat oven to 350 degrees. Grease a deep dish pie plate or large baking dish with butter or cooking spray and set aside.
- Combine the sliced apples with the sugar, cinnamon, and vanilla extract in a large bowl and mix until all of the apples are evenly coated. Pour into the prepared baking dish.
- In a separate medium size bowl, combine the flour, oats, brown sugar, salt, and cinnamon. Pour in the melted butter and stir until well coated and crumbly. Sprinkle the crumb mixture evenly over the top of the apples.
- Bake in the preheated oven for 45-60 minutes until fruit is soft and the topping is golden brown. Allow to cool slightly before serving. Serve warm with vanilla ice cream on top. Enjoy!
Notes
Serve with vanilla ice cream for an indulgent treat.
Nutrition
Serving: 1sliceCalories: 250kcalCarbohydrates: 38gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 3gSugar: 20gVitamin A: 200IUVitamin C: 5mgCalcium: 25mgIron: 1mg
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