Bang Bang Chicken Bowl: A Juicy Flavor Explosion for Beginners
Bang Bang Chicken Bowl: A flavorful chicken bowl with tender chicken, mixed vegetables, and a creamy, spicy-sweet sauce. Perfect for beginner cooks.
Equipment
- Skillet
- Rice Cooker
Ingredients
Chicken and Veggies
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice white, brown, or cauliflower
- 1 cup mixed veggies broccoli, bell peppers, carrots
- 2 tablespoons olive oil
- Salt and pepper to taste
Bang Bang Sauce
- ½ cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
Cooking Steps
- Cook the rice according to the package instructions and set aside.
- Cut the chicken breast into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a large skillet and sauté the chicken until golden brown, about 6-8 minutes.
- Mix together the sauce ingredients in a small bowl and adjust for taste.
- Add mixed veggies to the skillet and cook for an additional 2-3 minutes until tender.
- Pour the sauce over the chicken and veggies, stir to coat, and serve over rice.
Notes
Use a meat thermometer to ensure chicken is cooked. Adjust sriracha for desired spice level. Don’t overcook vegetables. Use cauliflower rice for a low-carb option. Garnish with green onions or sesame seeds.
Nutrition
Serving: 1bowlCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 3gSugar: 6gVitamin A: 200IUVitamin C: 30mgCalcium: 20mgIron: 2mg
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