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Apple Pie Taquitos

Apple Pie Taquitos

Delicious Apple Pie Taquitos filled with sweet apple pie filling, perfect for a tasty dessert.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 6 taquitos
Calories 200 kcal

Equipment

  • Oven
  • baking dish
  • Shallow plate

Ingredients
  

For the Filling

  • 1 can Apple Pie Filling Store-bought or homemade
  • 1 teaspoon Cinnamon Optional nutmeg for added flavor

For the Taquitos

  • 6 pieces Soft Flour Tortillas Medium-sized for easy rolling
  • 2 tablespoon Unsalted Butter Melted for brushing

For the Coating

  • ½ cup Sugar Brown sugar can be substituted

Instructions
 

Preparation Steps

  • Preheat your oven to 350°F (175°C) and prepare a 9x13-inch baking dish by brushing with melted butter.
  • Mix together sugar and cinnamon in a shallow plate.
  • Chop the apple pie filling into smaller pieces for even distribution.
  • Lay a tortilla flat and add a couple of tablespoons of the chopped filling near one edge. Roll tightly.
  • Brush the rolled taquito with melted butter and roll in the sugar-cinnamon mixture.
  • Arrange the taquitos snugly in the baking dish.
  • Bake for approximately 15 minutes until golden brown and serve immediately.

Nutrition

Serving: 1taquitoCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 10mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 1mg
Keyword Apple Pie Taquitos, baked, Dessert, easy recipe, Taquitos
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