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Air Fryer Sweet Potato Wedges

Air Fryer Sweet Potato Wedges

Delicious and crispy air fryer sweet potato wedges, seasoned perfectly for a delightful side dish.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Course Side Dish
Cuisine American
Servings 4 wedges
Calories 182 kcal

Equipment

  • air fryer

Ingredients
  

Vegetables

  • 2 to 3 large sweet potatoes thick

Oils

  • 1 to 2 tablespoon avocado or olive oil

Spices

  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • ½ teaspoon paprika
  • ½ teaspoon chili powder or ground cumin
  • ½ teaspoon freshly ground black pepper

Instructions
 

Cooking Instructions

  • Preheat your air fryer to 380°F (190°C).
  • Wash and dry the sweet potatoes thoroughly. Then, cut them into thick wedges, approximately ½ inch thick.
  • Place all the wedges into a mixing bowl and drizzle them with olive oil and all the seasonings. Toss to ensure they are evenly coated.
  • Once the air fryer is heated, evenly space out the wedges inside the basket, avoiding overcrowding.
  • Air fry the sweet potato wedges for 15 to 18 minutes, turning each wedge halfway through.
  • Serve immediately as a delicious side dish, or save for meal prep.

Notes

Cut wedges into uniform thickness for even cooking and avoid overcrowding the air fryer. Enjoy them fresh and hot for best flavor and texture.

Nutrition

Serving: 1cupCalories: 182kcalCarbohydrates: 35gProtein: 4gFat: 4gSaturated Fat: 0.5gMonounsaturated Fat: 1gSodium: 680mgPotassium: 596mgFiber: 6gSugar: 5gVitamin A: 24317IUVitamin C: 4mgCalcium: 54mgIron: 1mg
Keyword Air Fryer Sweet Potato Wedges, easy recipe, Healthy Snack, sweet potatoes, Vegetarian
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