Name: Crockpot Chicken & Dumplings
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Ingredients: 1 onion, chopped; 2 stalks celery, chopped; 2 large carrots, peeled and chopped; 3 cloves garlic, minced; 4 sprigs fresh thyme; 1 1/4 lb. boneless skinless chicken breasts; 2 (10.5-oz.) cans cream of chicken soup; 2 cups low-sodium chicken broth; 1 tsp. dried oregano; Kosher salt (to taste); Freshly ground black pepper (to taste); 1 cup frozen peas, thawed; 1 (16.3-oz.) can refrigerated biscuits

Introduction to Crockpot Chicken & Dumplings

There’s something magical about the aroma of Crockpot Chicken & Dumplings wafting through your home on a chilly evening. This dish encapsulates everything we crave in comfort food: warmth, heartiness, and a whole lot of love wrapped in fluffy biscuits and savory chicken. Did you know that the act of cooking can actually boost your mood? According to a study from the Journal of Positive Psychology, engaging in activities that bring pleasure can enhance feelings of happiness.

Why Crockpot Chicken & Dumplings is the Ultimate Comfort Food?

What makes Crockpot Chicken & Dumplings the ultimate comfort food? It’s the perfect blend of flavors and textures that evokes nostalgia and warmth. The slow cooker works its magic, transforming simple ingredients into a rich, creamy stew that almost seems to hug you from the inside. The tender chicken mingles with fresh vegetables and aromatic herbs, while the dumplings provide that satisfying fluffiness we can’t get enough of.

Plus, with minimal prep time, this cozy recipe allows even the busiest of young professionals to enjoy a home-cooked meal without the stress. Not sure where to start? Learn more about the benefits of slow cooking and discover why this method could become your new go-to!

Ingredients for Crockpot Chicken & Dumplings

When making Crockpot Chicken & Dumplings, simple ingredients come together to create a warm and hearty meal that feels like a hug in a bowl. Here’s what you’ll need:

Essential ingredients for the dish

1 onion, chopped: Adds a savory base to the dish.
1 ¼ lb. boneless, skinless chicken breasts: The star of the show!
2 (10.5-oz.) cans cream of chicken soup: For that creamy texture.
2 cups low-sodium chicken broth: A flavorful liquid that keeps everything moist.
2 stalks celery, chopped: Brings a satisfying crunch.
2 large carrots, peeled and chopped: For a touch of sweetness and color.
1 cup frozen peas, thawed: A pop of freshness.
3 cloves garlic, minced: For depth of flavor.
Refrigerated biscuits: These are your dumplings, making everything cozy.

Optional ingredients for added flavor

Dried oregano: A sprinkle gives a hint of herbal notes.
Fresh thyme (4 sprigs) and a bay leaf: Infuse the dish with aromatic goodness.
Kosher salt and freshly ground black pepper: Essential for seasoning!

Feel free to customize this recipe! Adding a few chopped potatoes or swapping in turkey bacon can take it to the next level. For more ideas, check out this article on How to Elevate Your Comfort Foods. Cooking should be fun, so don't be afraid to make it yours!

Step-by-step Preparation of Crockpot Chicken & Dumplings

Making a warm and hearty meal like Crockpot Chicken & Dumplings doesn't get any easier when you follow these straightforward steps. Get ready to savor a comforting dish that's perfect for any night of the week!

Prepare the base layers in the Crockpot

Begin by scattering your chopped onion evenly across the bottom of your slow cooker. This will create a delightful foundation for the flavors to develop. Next, lay the boneless, skinless chicken breasts on top of the onions. Sprinkle the chicken with dried oregano, kosher salt, and freshly ground black pepper for an extra flavor boost. This simple layering helps the chicken stay moist while infusing the onions with beautiful flavors as they cook down.

Add the main ingredients

Now it’s time to bring in the star players! Pour not one but two cans of cream of chicken soup over the chicken, letting it cascade down to coat everything. Follow this with two cups of low-sodium chicken broth, which will provide the necessary liquid for cooking and ensure your dish isn't too thick. Toss in four sprigs of fresh thyme and a bay leaf for a fragrant touch. These herbs will subtly enhance the overall flavor profile while your dish simmers.

Shred the chicken and incorporate vegetables

After about three hours of cooking on high, the chicken should be perfectly tender. Discard the thyme and bay leaf to keep things nice and tidy. Now, grab two forks and shred that chicken right in the pot—it'll practically fall apart! Stir in the chopped celery, carrots, thawed peas, and minced garlic for that vibrant veggie medley. These ingredients not only add nutritional value but also contribute to a lovely texture.

Add the biscuits for that dumpling touch

Here comes the dumpling magic! Open your can of refrigerated biscuits and either cut or tear them into small, bite-sized pieces. Stir these directly into your chicken and vegetable mixture. Make sure to spoon a bit of the cooking liquid over the biscuits to help them rise and cook evenly. This step is key for achieving that perfect, doughy texture that you crave in Crockpot Chicken & Dumplings.

Simmer to perfection and serve

Finally, cover your Crockpot and let it cook on high for about two more hours. Stir every 30 minutes to ensure even cooking. The aim is for the vegetables to be tender and the biscuits to be fluffy. Once done, ladle generous portions into bowls and relish the cozy warmth of this lovely dish. It's an easy way to bring comfort food to the dinner table and surely to be a hit with family or friends.

For additional tips on enhancing your slow-cooked meals, consider checking out these expert cooking strategies to make your time in the kitchen even more rewarding!

Variations of Crockpot Chicken & Dumplings

Gluten-free options for the dumplings

If you or someone you love is following a gluten-free diet, don't worry! You can still enjoy Crockpot Chicken & Dumplings. Look for gluten-free biscuit mixes or recipes that use almond flour or oat flour as an alternative to traditional biscuits. These options can give you the same delightful fluffiness without any gluten. For a heartier twist, consider using gluten-free cornbread mixed with your chicken stew.

Switching up the veggies

Get creative with your Crockpot Chicken & Dumplings! While the classic recipe calls for peas, carrots, and celery, feel free to mix in your favorite vegetables. Think green beans, corn, or even sweet potatoes for a different flavor profile. You could even toss in some spinach or kale for an added nutrient boost. Experimentation is key—so make this dish your own!

For more ideas on making your meals healthier, check out this guide on incorporating veggies.

Cooking Tips and Notes for Crockpot Chicken & Dumplings

How to avoid overcooking the chicken

To ensure perfectly tender chicken in your Crockpot Chicken & Dumplings, keep an eye on cooking times. Cooking on high for about three hours should be sufficient. Each slow cooker varies in temperature, so consider checking the chicken at the two-and-a-half hour mark. You want it fully cooked but not dry or overcooked. Using a meat thermometer can help; the internal temperature should reach 165°F for safe consumption.

Tips for the perfect dumpling consistency

For dumplings that are fluffy and delightful, avoid over-mixing the biscuit dough. Just cut or tear the biscuits into bite-sized pieces and gently stir them into the mixture. If your dumplings seem too dry, add a bit more broth or a splash of milk; this will help them cook through without losing moisture. Stir every 30 minutes to ensure even distribution and that they soak up all the delicious flavors. Enjoy your Crockpot Chicken & Dumplings!

Serving Suggestions for Crockpot Chicken & Dumplings

Pairing with a Fresh Side Salad

To elevate your Crockpot Chicken & Dumplings, consider serving it alongside a fresh side salad. A simple mixed greens salad with a zesty lemon vinaigrette can add a refreshing contrast to the creamy stew. Toss in some cherry tomatoes, cucumbers, and a sprinkle of feta or goat cheese for extra flavor. This light pairing balances the richness of the dish and provides a nutritious boost to your meal. For great salad inspiration, check out recipes on sites like Bon Appétit or BBC Good Food.

Great Accompaniments for a Cozy Meal

In addition to a salad, consider some cozy accompaniments that complement Crockpot Chicken & Dumplings. Warm, crusty bread is an excellent option for soaking up the savory broth. You might also enjoy serving a side of roasted vegetables or steamed green beans for an added pop of color and nutrients. If you’re feeling festive, a light dessert, such as apple crisp or a berry tart, can perfectly wrap up your comforting meal. Preparing a full dining experience will make it even more enjoyable, especially on chilly evenings!

Time Breakdown for Crockpot Chicken & Dumplings

Preparation time
This delicious meal requires a quick 15 minutes for prep. Just chop your veggies and season the chicken to get everything ready for the crockpot!

Cooking time
Set aside about 5 hours of cooking time. It’s perfect for letting those flavors meld together while you're busy with your day.

Total time
In just 5 hours and 15 minutes, you'll have a hearty pot of Crockpot Chicken & Dumplings ready to enjoy. It’s totally worth the wait!

Check out more about the benefits of using a slow cooker here for those busy weekdays!

Nutritional Facts for Crockpot Chicken & Dumplings

When preparing this comforting Crockpot Chicken & Dumplings, you might wonder about the nutritional benefits. Here’s a quick rundown to keep in mind:

Calories

Each serving contains approximately 320 calories, making it a satisfying meal without breaking the calorie bank.

Protein

Thanks to the chicken, you’ll be enjoying around 30 grams of protein per serving. This is perfect for supporting muscle health and keeping you full throughout your day.

Sodium

With the use of low-sodium chicken broth and controlled seasoning, the dish has about 600 milligrams of sodium per serving. That’s a nice balance for flavor while being mindful of your sodium intake.

For more detailed information, check out the USDA Nutritional Database to explore the benefits of ingredients used in this recipe!

FAQs about Crockpot Chicken & Dumplings

Can I make this dish ahead of time?

Absolutely! Crockpot Chicken & Dumplings is a fantastic dish to make ahead of time. You can prepare all the ingredients and place them in your slow cooker in advance. Just cover and refrigerate overnight, then cook the next day as directed. It’s perfect for busy weeknights!

What can I use instead of chicken?

If you’re looking for a substitute, consider using shredded turkey or chicken ham for a similar flavor profile. You might also try tofu or chickpeas for a vegetarian option, but keep in mind that cooking times may vary. Check out more alternatives in this article on chicken substitutes for better ideas!

How long will leftovers last?

Leftovers of Crockpot Chicken & Dumplings can last up to 3-4 days in the fridge when stored in an airtight container. If you want to enjoy it longer, consider freezing the dish for up to 3 months! Just remember to let it cool completely before freezing to preserve its flavor and texture.

Conclusion on Crockpot Chicken & Dumplings

Crockpot Chicken & Dumplings is an easy and comforting dish perfect for busy weeknights. With minimal prep time and delicious, hearty flavors, this recipe brings warmth to the table. Try it out, and you might just find your new family favorite! Enjoy every savory bite and cherish the moments shared.

Final Thoughts on Your Delicious Meal

When cozying up to a warm bowl of Crockpot Chicken & Dumplings, you’ll appreciate the blend of flavors and textures. The shredded chicken, tender vegetables, and fluffy dumplings create a dish that’s pure comfort food. Don’t hesitate to customize it with your favorite herbs or vegetables—cooking should always be fun!

Explore More Comfort Food Recipes

If you enjoyed this Crockpot Chicken & Dumplings recipe, explore other comforting options, such as slow-cooked beef stew or creamy potato soup. These dishes are perfect companions when the weather turns chilly. Happy cooking!