Name: Easy 20 Minute Butter Chicken
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 tablespoon oil; 1 tablespoon butter; 1 medium onion, diced; 1 teaspoon fresh ginger, finely minced or grated (or use paste); 2-3 cloves garlic, finely minced or crushed; 1.5 pounds boneless, skinless chicken breasts, cut into ¾-inch chunks; 4 tablespoons tomato paste (or 8 oz can of tomato sauce); 1 tablespoon garam masala; 1 teaspoon chili powder (or paprika, adjust to taste); 1 teaspoon Fenugreek (powder, but seeds or mustard seeds can be used too, optional); 1 teaspoon cumin; 1 teaspoon salt; 1/4 teaspoon black pepper; 1 cup heavy cream (sub for half & half or yogurt for low fat); to taste Hot cooked rice and naan (for serving)

Introduction to Easy 20 Minute Butter Chicken

Making dinner after a long day at work can feel like a daunting task, especially for young professionals juggling deadlines and social obligations. Enter easy 20 minute butter chicken—a culinary lifesaver that transforms a classic dish into a quick, stress-free meal. Imagine enjoying rich, creamy flavors without the lengthy prep time!

Why Easy Butter Chicken is a Game Changer for Young Professionals

This recipe is not just about fast cooking; it’s also about simplicity without sacrificing taste. With just a handful of ingredients, you can whip up a satisfying meal that feels gourmet! Perfect for those busy weeknights, butter chicken checks all the boxes: it’s delicious, comforting, and you can even get creative with substitutions. Not a fan of heavy cream? Try yogurt for a lighter touch.

Moreover, this dish pairs beautifully with rice or naan, making it versatile for both solo dinners and gatherings with friends. You can spend less time worrying about what to eat and more time enjoying your evening.

So, if you’re ready to elevate your weeknight dinners and impress your friends with your cooking prowess, let’s dive into this easy 20 minute butter chicken recipe that promises to deliver big flavor in no time!

Ingredients for Easy 20 Minute Butter Chicken

Essential ingredients for a flavorful dish

To whip up a delightful easy 20 minute butter chicken, you'll need a few key ingredients that come together to create a zesty and aromatic dish. Here’s what you’ll need:

Oil and Butter: These create a rich base for sautéing.
Onion: A medium onion, diced, adds sweetness and depth.
Fresh Ginger and Garlic: Minced ginger and garlic infuse the dish with warmth and flavor.
Chicken: Use about 1.5 pounds of boneless, skinless chicken breasts cut into chunks for quick cooking.
Tomato Paste: Adds acidity and richness.
Spices: Garam masala, chili powder, fenugreek, cumin, salt, and black pepper are crucial for authentic flavor.

For a creamy finish, don’t forget about heavy cream!

Optional ingredients for added flair

Want to elevate your butter chicken? Consider adding these optional ingredients:

Fenugreek: While not essential, this herb can add an aromatic depth to your dish.
More spices: A pinch of cinnamon or even cardamom can enhance the complexity.
Vegetable addition: Peas or bell peppers can add color and nutrition.

These simple additions can make your dish even more inviting and memorable. Happy cooking!

Step-by-step Preparation of Easy 20 Minute Butter Chicken

Preparing a flavorful dish like easy 20 minute butter chicken doesn’t have to be time-consuming! With just a few simple steps, you can whip up a warm and comforting meal that’s perfect for a busy weeknight. Let’s dive into the process.

Gather Your Ingredients

Before we get cooking, it's essential to gather all your ingredients. This helps avoid any last-minute scrambles while cooking. For this recipe, you’ll need:

Oil and butter for cooking
Diced onion, minced fresh ginger, and garlic
Boneless chicken breasts, cut into chunks
Tomato paste or sauce
Various spices including garam masala, chili powder, and cumin
Heavy cream for that rich and creamy texture
Salt and pepper to season

Having everything prepped ensures you can enjoy the cooking process without feeling rushed!

Start with the Base Flavor

In a large skillet or medium saucepan, heat a splash of oil along with a tablespoon of butter over medium-high heat. Once the butter is melted and bubbling, toss in your diced onions. Sauté them until they become golden brown, which usually takes about 3-4 minutes. This step lays the foundation for a rich flavor profile.

Next, add the minced ginger and garlic. Be sure to stir continuously for around 30 seconds; you want them to become fragrant but not burnt. You’ll be amazed at how aromatic your kitchen will become!

Cook the Chicken to Perfection

Now it’s time to add your chicken pieces! Toss them into the skillet with the sautéed onions, garlic, and ginger. Add the tomato paste (or sauce) along with your spices: garam masala, chili powder, cumin, salt, and pepper. Cook everything together for about 5-6 minutes, stirring occasionally until the chicken is cooked through and fully coated in those lovely spices.

Create the Sauce

Once your chicken is perfectly cooked, it's time to bring it all together with a rich, creamy sauce. Pour in the heavy cream and let the mixture simmer for about 8-10 minutes, stirring occasionally. The heat will help meld those incredible flavors together, creating a luscious sauce that's simply irresistible. If you want to lighten it up a bit, feel free to substitute half & half or even yogurt for lower fat.

Serve and Enjoy

When your easy 20 minute butter chicken is ready, it’s time to serve! Pair it with hot basmati rice or naan for a complete meal. The combination of the creamy sauce with the rice or bread is so comforting and satisfying.

So, gather your friends or family, and enjoy this delightful dish that proves home-cooked meals can be quick and delicious! Whether it’s a casual weeknight dinner or a gathering, this butter chicken is sure to impress. Happy cooking!

Variations on Easy 20 Minute Butter Chicken

Creamy Tomato and Spinach Butter Chicken

Try adding fresh spinach to your easy 20 minute butter chicken. Simply sauté a couple of cups alongside the onions for a nutrient boost. The vibrant greens not only enhance the dish's color but also add a delicious layer of flavor. Pair this variation with whole wheat naan for a wholesome twist!

Spicy Coconut Butter Chicken

For a tropical twist, swap out heavy cream with coconut milk. This Spicy Coconut Butter Chicken is perfect for those who enjoy a bit of heat! Just add red chili flakes or a splash of sriracha while simmering for some extra spice. Serve with jasmine rice for the ultimate flavor combination!

Experimenting with these variations can elevate your cooking game and keep dinnertime exciting!

Cooking Tips and Notes for Easy 20 Minute Butter Chicken

How to Make It Healthier

For a healthier version of this easy 20 minute butter chicken, consider swapping heavy cream for Greek yogurt or coconut milk. This not only reduces calories but also adds a creamy texture. Additionally, you can use skinless chicken breast instead of thighs and add extra veggies like spinach or bell peppers for added nutrition. Try pairing it with brown rice or cauliflower rice for a fiber boost!

What to Do If You’re Out of Spices

No garam masala? No problem! You can create a simple substitute using a mix of common pantry spices like cinnamon, cumin, and coriander. If you're in a pinch, check out this spice substitutes guide for helpful ideas. Always remember to adjust according to your taste preferences. A dash of soy sauce can also enhance flavor if you're missing certain spices!

Serving Suggestions for Easy 20 Minute Butter Chicken

Delicious Pairings: Rice and Naan

When enjoying your easy 20 minute butter chicken, serve it over a bed of fluffy Basmati rice or alongside warm, buttery naan. The rice soaks up the rich, creamy sauce, while the naan is perfect for scooping up every last morsel. For a colorful twist, consider adding a side of sautéed spinach or roasted vegetables. This not only enhances the meal visually but adds essential nutrients too.

Creative Serving Ideas for Leftovers

After relishing this delicious dish, you might find yourself with some tasty leftovers. Why not turn your easy 20 minute butter chicken into a flavorful wrap? Simply shred the chicken and mix it with some fresh greens, avocado, and your choice of sauce, then roll it up in a whole wheat tortilla. Alternatively, try it on a bed of salad for a refreshing twist or in a quesadilla for a fun fusion meal. The possibilities are endless, keeping your taste buds excited beyond the first meal!

Time Breakdown for Easy 20 Minute Butter Chicken

Preparation Time

Getting started with our easy 20 minute butter chicken is a breeze! With just 5 minutes for preparation, you’ll have everything prepped and ready to go. Dice your onions, mince the garlic, and cut the chicken into bite-sized chunks.

Cooking Time

The magic happens in the next 15 minutes. You’ll sauté, simmer, and create a mouthwatering sauce that beautifully coats the chicken.

Total Time

In just 20 minutes, you can serve up a delicious, homemade butter chicken that rivals your favorite restaurant. Perfect for a weeknight meal or a cozy dinner in!

For more cooking tips and recipes, continue exploring our culinary delights!

Nutritional Facts for Easy 20 Minute Butter Chicken

Calories per Serving

Each serving of this easy 20 minute butter chicken packs about 491 calories, making it a satisfying yet rich meal choice. It's a great way to indulge in comfort food without spending too much time in the kitchen.

Protein Content

With 39g of protein per serving, this dish is excellent for those looking to boost their daily intake. The combination of chicken and heavy cream offers a hearty amount of protein to keep you feeling full and nourished.

Key Micronutrients

This tasty dish doesn’t just fill you up; it also provides essential vitamins and minerals:

Vitamin A: 1405 IU (important for eye health)
Calcium: 67mg (supports strong bones)
Iron: 2mg (beneficial for energy levels)

Enjoy this flavorful meal while reaping the nutritional benefits! You can learn more about the health impacts of these micronutrients here.

FAQ about Easy 20 Minute Butter Chicken

Can I make this recipe with other proteins?

Absolutely! While this easy 20 minute butter chicken is delicious with chicken, you can easily substitute it with other proteins like shrimp, tofu, or even turkey. Just be sure to adjust the cooking time; shrimp cooks much quicker, while tofu may require a bit longer to absorb the flavors.

Is it possible to freeze butter chicken?

Yes, you can freeze this dish! Just let it cool completely before transferring it to an airtight container. It can be stored in the freezer for up to three months. When you’re ready to enjoy it, thaw it overnight in the fridge and reheat it gently on the stovetop for the best texture.

What if I don’t have garam masala?

If you're out of garam masala, don’t worry! You can create a quick substitute by combining spices like cumin, coriander, and a pinch of cinnamon or allspice. For a fast alternative, store-bought curry powder can often work in a pinch, adding that rich flavor you’re looking for.

Conclusion on Easy 20 Minute Butter Chicken

In just 20 minutes, you can whip up an authentic butter chicken that dazzles the taste buds. This quick recipe combines tender chicken, aromatic spices, and creamy sauce, making it a perfect weeknight dinner. Try it over Basmati rice or with warm naan to savor every bite!