Introduction to Juicy Oven Baked Chicken Bites
When it comes to satisfying snacks or quick weeknight dinners, homemade chicken bites truly stand out. These juicy oven baked chicken bites offer a delightful combination of flavor and convenience, making them a game changer for busy professionals. Instead of reaching for frozen options that often come with additives and mystery ingredients, preparing your own means you get to control every element.
Imagine the crunch of perfectly seasoned chicken, baked to golden perfection and ready to be enjoyed fresh out of the oven! According to a study conducted by the American Heart Association, cooking at home can lead to healthier eating habits, which is another reason to embrace recipes like this. Plus, homemade meals often taste better—who doesn’t love a dish that fills the kitchen with mouthwatering aromas?
You can easily customize these chicken bites to suit your taste or dietary needs, using your favorite spices and marinades. This flexibility not only makes them family-friendly but also perfect for meal prep! Want to learn more about the nutritional benefits of chicken? Check out this informative article from the USDA for insights.
Join me in creating these juicy oven baked chicken bites that your taste buds will thank you for!

Ingredients for Juicy Oven Baked Chicken Bites
When craving a simple yet satisfying dish, juicy oven baked chicken bites are a go-to! You'll be amazed at how a handful of ingredients can transform chicken breast into flavorful bites that are great for dinner or even as snacks. Here’s what you’ll need:
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2 pounds boneless skinless chicken breast: The star of the show! Choose high-quality chicken for the best flavor and texture.
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1 tablespoon olive oil: A healthy fat that helps keep the chicken moist and golden brown.
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1 tablespoon chicken base: This adds depth and enhances the chicken flavor, ensuring it's anything but bland.
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1 teaspoon paprika: Bringing a hint of sweetness and color, paprika is a fantastic way to elevate your chicken.
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½ teaspoon garlic powder: A staple for that irresistible umami taste that makes everything better.
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½ teaspoon onion powder: Balances the flavors and rounds out the seasoning profile.
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½ teaspoon black pepper: Adds a slight kick to enhance the dish.
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¼ teaspoon dried thyme: This herb adds an aromatic touch that complements the chicken beautifully.
For garnish, simply sprinkle 1 tablespoon freshly chopped parsley to add freshness and a pop of color before serving.
With these ingredients on hand, you’re one step closer to enjoying a deliciously juicy meal! Check out this detailed guide on seasoning chicken for tips on making the most of your flavor profiles.
Preparing Juicy Oven Baked Chicken Bites
Creating juicy oven baked chicken bites is a fantastic idea for any meal, whether it’s a quick weeknight dinner or a fun party appetizer. Let's break down the steps to ensure your chicken bites come out tender and bursting with flavor!
Gather and prepare your ingredients
Before you dive into cooking, it’s important to gather all your ingredients, so you don’t scramble at the last minute. For this recipe, you will need:
- 2 pounds boneless skinless chicken breast
- 1 tablespoon olive oil
- 1 tablespoon chicken base
- Seasoning staples: paprika, garlic powder, onion powder, black pepper, and dried thyme
- Fresh parsley for garnishing
Ensure your spices are fresh for the best results! You’d be surprised how much a good quality spice can elevate your dish. Once you've gathered everything, preheat your oven to 400˚F.
Cutting chicken into bite-sized pieces
Now, let’s move on to cutting the chicken. You’ll want to chop the chicken breast into 1-2 inch pieces for the perfect bite-sized morsel. This size not only allows for uniform cooking but also stacks up nicely on a platter if you’re sharing with friends. If you’re feeling adventurous, consider varying the sizes slightly for a rustic look!
Seasoning the chicken for maximum flavor
An essential step in making juicy oven baked chicken bites is the seasoning. After placing the chicken pieces in a 9×13 inch baking dish, drizzle the olive oil and chicken base over them, making sure to toss thoroughly to coat. Then, sprinkle all the spices evenly over the chicken. Don't be shy—get in there with your hands! Massage the spices in to ensure every piece is bursting with flavor.
Baking to juicy perfection
Now, it’s time for the magic of baking! Place your baking dish in the preheated oven and set a timer for 15-20 minutes. You’ll want to check the internal temperature, aiming for 165˚F for a safe and juicy bite. If you want to ensure even cooking, you can stir the chicken halfway through. This is where the aroma really kicks in, enticing anyone nearby!
Letting it rest and garnishing
Once your chicken bites are baked to perfection, it’s crucial to let them rest for about 5 minutes. This step allows the juices to redistribute, ensuring each bite is as juicy as intended. After resting, toss the chicken with freshly chopped parsley for a dash of color and freshness. Not only does it look lovely, but it adds a hint of flavor as well.
And there you have it—juicy oven baked chicken bites that are sure to please even the pickiest eaters. Serve them up with your choice of dipping sauce or on a bed of salad, and watch them disappear! If you’re looking for more delicious ideas, check out the Poultry Federation for expert tips on chicken cooking. Happy cooking!

Variations on Juicy Oven Baked Chicken Bites
When it comes to juicy oven baked chicken bites, the possibilities are endless! Here are a couple of delightful variations to keep your taste buds engaged.
Zesty Lemon-Herb Chicken Bites
Brighten up your chicken bites with a refreshing lemon-herb twist! Simply add the zest of one lemon and a tablespoon of fresh chopped parsley or basil to the seasoning mix. This zesty addition not only enhances the flavor but also provides a pop of color that makes your dish visually appealing.
Spicy Buffalo Chicken Bites
If you prefer a kick of heat, spice things up with buffalo sauce. After baking your chicken bites, toss them in ¼ cup of buffalo sauce and return them to the oven for an additional 5 minutes. Garnish with celery and a drizzle of ranch dressing for a fully immersive wings experience.
For more flavor inspiration, check out this collection of chicken recipes.
Cooking Tips and Notes for Juicy Oven Baked Chicken Bites
When making these juicy oven baked chicken bites, there are a few tips to ensure they turn out perfectly every time.
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Marinate for Flavor: For even juicier chicken, consider marinating the bites for a few hours or overnight. A mix of yogurt and spices works wonders!
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Cut Evenly: Make sure your chicken is cut into uniform sizes—this ensures even cooking throughout the batch, so you won’t have some pieces overdone while others are undercooked.
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Crispy Finish: For extra crispiness, you can broil the chicken bites for an additional 2 minutes at the end of baking. Just keep a close eye to avoid burning!
By following these simple tips, you'll elevate your juicy oven baked chicken bites to a whole new level! For more chicken tips, check out this article.

Serving suggestions for Juicy Oven Baked Chicken Bites
There are countless ways to enjoy your juicy oven baked chicken bites, making them a flexible addition to any meal. Here are some delicious serving suggestions to inspire your creativity:
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Toss in a Salad: Add these chicken bites to a vibrant salad filled with leafy greens, cherry tomatoes, and avocado. A tangy vinaigrette or ranch dressing makes it irresistible!
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Create a Wrap: Wrap the chicken bites in a whole grain tortilla with fresh lettuce, diced tomatoes, and a smear of hummus or tzatziki for a quick and satisfying lunch.
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Pair with Dipping Sauces: Serve them with a side of honey mustard, ranch, or barbecue sauce for a delightful finger-food plate at your next gathering.
Feel free to get inventive! Have you considered adding them to pasta? Try tossing some in your favorite noodle dish for a protein boost.
For more serving ideas, check out this resource that highlights scrumptious pairings!
Time Breakdown for Juicy Oven Baked Chicken Bites
Preparation Time
Get your kitchen ready in just 10 minutes. This includes cutting your chicken into bite-sized pieces and tossing them with olive oil and spices. It's quick and easy!
Cooking Time
The actual cooking takes around 15-20 minutes. Just pop those seasoned chicken bites into the oven, and let the magic happen until they’re beautifully golden and cooked through.
Total Time
In total, you're looking at about 30 minutes for a delicious, homemade meal. From prep to oven to plate, you can enjoy these juicy oven baked chicken bites in no time!
For more tips on chicken preparation and cooking, check out resources like The Kitchn or Serious Eats. They offer great insights into various cooking techniques and chicken recipes that can elevate your culinary skills.
Nutritional Facts for Juicy Oven Baked Chicken Bites
Understanding the nutritional benefits of your food makes meals more satisfying. Here’s a quick look at the key nutritional components of our delicious juicy oven baked chicken bites:
Calories
Each serving of these juicy oven baked chicken bites contains about 219 calories. This makes it a fantastic low-calorie option for a protein-packed snack or part of a balanced meal.
Protein
One of the standout features of these bites is their impressive 32 grams of protein per serving. This makes them an excellent choice for anyone looking to support muscle growth or simply maintain a healthy diet.
Sodium
With 375 mg of sodium in each serving, these chicken bites offer flavor without excessive salt. Keeping sodium levels balanced is essential for heart health, and this dish fits well within a wholesome eating plan.
For those diving deeper into nutritional choices, consider exploring more on Harvard Health or the USDA’s Nutrition Data for comprehensive dietary insights. Enjoy your cooking!
FAQs about Juicy Oven Baked Chicken Bites
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken for juicy oven baked chicken bites, but it requires a few adjustments. First, you’ll need to thaw the chicken completely before cutting it into bite-sized pieces. To ensure safety, it's best to thaw it in the refrigerator overnight or use the defrost setting on your microwave.
How do I know when the chicken is done?
To ensure that your juicy oven baked chicken bites are cooked perfectly, use a meat thermometer. The chicken is safe to eat when it reaches an internal temperature of 165°F. This avoids any risk of foodborne illness and guarantees that your bites are tender and juicy!
What's the best way to store leftovers?
Storing leftovers is simple! Place your juicy oven baked chicken bites in an airtight container. They can be refrigerated for 3-4 days or frozen for up to a month. To reheat, just warm them in the microwave or a 350°F oven. For tips on proper storage, check out this resource from the USDA.
Conclusion on Juicy Oven Baked Chicken Bites
These juicy oven baked chicken bites are not just easy to make; they're a delightful addition to any meal. With a simple blend of spices and a quick bake, you'll have a tasty dish that pleases everyone. Enjoy these chicken bites as a snack, appetizer, or part of a main course!
For more delicious ideas and inspiration, check out this guide on meal prepping and explore various ways to enhance your chicken recipes!

Juicy Oven Baked Chicken Bites
Equipment
- 9×13-inch baking dish
Ingredients
Main Ingredients
- 2 pounds boneless skinless chicken breast
- 1 tablespoon olive oil
- 1 tablespoon chicken base
- 1 teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon black pepper
- ¼ teaspoon dried thyme
Garnish
- 1 tablespoon freshly chopped parsley
Instructions
Cooking Instructions
- Preheat oven to 400˚F.
- Cut the chicken into bite sized pieces, about 1-2 inch chunks.
- Place the chicken bites in a 9×13 inch baking dish. Pour 1 tablespoon of the oil and the chicken base over the chicken and toss to coat.
- Add all of the spices to the chicken and toss them to evenly coat all of the chicken.
- Bake for 15-20 minutes, or until the internal temperature reaches 165˚F.
- Once done, allow to sit for 5 minutes then toss the chicken with the chopped parsley and serve.





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