Name: Creamy Marry Me Ditalini Sausage Pasta
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 8 ounces ditalini pasta (cooked al dente); 1-2 tablespoons avocado oil; 8 ounces mild Italian ground sausage; ½ cup sweet onion (diced small); 2 cloves garlic (minced); 1-1.5 tablespoons tomato paste; 1 pinch kosher salt (to taste); few turns cracked black pepper (to taste); ½-¾ cup low sodium chicken broth; ¾-1 cup heavy cream; ½ cup parmesan cheese (grated); red pepper flakes (optional garnish)

Introduction to Creamy Marry Me Ditalini Sausage Pasta

If you’re on the hunt for a dish that pulls at the heartstrings and pleases even the pickiest of eaters, look no further than Creamy Marry Me Ditalini Sausage Pasta. This comforting meal combines the rich flavors of mild Italian sausage, creamy sauce, and hearty ditalini pasta, making it an ideal centerpiece for any gathering. It’s a dish that’s simple enough for a weeknight dinner but sophisticated enough to impress your guests during special occasions.

Why This Dish is a Crowd Pleaser

What sets this creamy pasta apart is its incredible flavor balance. The savory sausage, aromatic garlic, and a touch of sweetness from the onion blend harmoniously to create a satisfying sauce. Not only does the pasta soak up all that deliciousness, but the addition of creamy goodness elevates it to a whole new level.

Plus, the dish is customizable—you can add veggies if you want to sneak in some extra nutrition. Creamy marry me ditalini sausage pasta makes for excellent leftovers, ensuring that the flavors only get better with time. So whether you're entertaining friends or celebrating a quiet night in, this pasta is sure to steal the spotlight!

Learn more about ditalini pasta here!

Ingredients for Creamy Marry Me Ditalini Sausage Pasta

When you're looking to impress that special someone or simply indulge yourself with a delicious meal, Creamy Marry Me Ditalini Sausage Pasta is the way to go! The beauty of this dish lies in its delightful ingredients, which come together to create a rich and comforting experience. Here’s what you’ll need:

8 ounces ditalini pasta, cooked al dente for the perfect bite
1-2 tablespoons avocado oil, a healthier option for cooking
8 ounces mild Italian ground sausage, which brings a savory depth
½ cup sweet onion, diced small to enhance flavor without overpowering
2 cloves garlic, minced for that aromatic touch
1-1.5 tablespoons tomato paste, adding a touch of umami
Pinch of kosher salt, to taste
Few turns of cracked black pepper, for a hint of spice
½ – ¾ cup low sodium chicken broth, a lighter option for saucing
¾ – 1 cup heavy cream, creating that luscious, creamy texture
½ cup parmesan cheese, grated to melt into the sauce beautifully
Red pepper flakes, optional for a little kick!

These ingredients not only combine beautifully but also serve as a reminder that cooking can be both simple and satisfying. For more tips and ideas, check out this guide on pasta for choosing the best types!

Preparing Creamy Marry Me Ditalini Sausage Pasta

Creating the Creamy Marry Me Ditalini Sausage Pasta is not just about following a recipe—it's an experience that fills your kitchen with delightful aromas and sets the stage for a truly comforting meal. Let’s dive into the steps to make this mouthwatering dish effortlessly!

Boil the Pasta

Start by bringing a large pot of water to a rolling boil. Don’t forget to season it generously with kosher salt, as this is your only chance to flavor the pasta itself. Add 8 ounces of ditalini pasta and cook according to the package instructions until it’s perfectly al dente. Once cooked, drain the pasta using a colander, and give it a gentle drizzle of avocado oil to keep it from sticking. Set it aside; you've laid the foundation for a dish that will soon make hearts flutter!

Prepare the Sausage and Veggies

Next, let’s work on the heart of the dish: the sausage and veggies. In a sauté pan heated over medium-high heat, add 1-2 tablespoons of avocado oil. When the oil shimmers, toss in 8 ounces of mild Italian ground sausage. Sauté until it's golden brown, filling your kitchen with an irresistible scent. Once your sausage is sizzling to perfection, add ½ cup of small diced sweet onion and 2 minced garlic cloves. Sauté these until the onion becomes translucent and fragrant.

Create the Sauce

Here comes the magic! Stir in 1 to 1.5 tablespoons of tomato paste and let it caramelize for 2–3 minutes. The paste will deepen in flavor, creating that rich foundation for the sauce. Season this mixture with a pinch of kosher salt and a few turns of cracked black pepper.

Now, deglaze the pan with ½ to ¾ cup of low sodium chicken broth. Allow it to reduce by half, as this adds a depth of flavor that takes your creamy marry me ditalini sausage pasta to the next level. Once reduced, lower the heat, and add ¾ to 1 cup of heavy cream. Stir well to integrate all those delicious flavors, and gradually mix in ½ cup of grated parmesan cheese until it melts into a creamy delight.

Combine Pasta and Sauce

At this point, it’s time for the grand finale! Gently add your cooked ditalini pasta to the sauce and toss everything together until well-coated. This step is crucial—don’t rush it! If the sauce seems thick, feel free to add a splash of broth to loosen it up. What you're aiming for is a dreamy, velvety consistency that clings to every piece of pasta.

Garnish and Serve

To finish your Creamy Marry Me Ditalini Sausage Pasta, plate your dish with style. A sprinkle of red pepper flakes can add just the right kick if you're feeling adventurous. Serve it warm, and watch as everyone gathers around the table. Trust me; this dish might just earn you a few marriage proposals!

Get ready to enjoy a delicious meal that's not just dinner, but a heartfelt experience!

Variations on Creamy Marry Me Ditalini Sausage Pasta

Veggie-loaded ditalini pasta

Looking to up your Creamy Marry Me Ditalini Sausage Pasta game? Adding more vegetables is a fantastic way to enhance both flavor and nutrition. Consider tossing in some vibrant spinach, bell peppers, or zucchini during the sautéing process. Not only do they add color, but they also bring a wealth of vitamins and minerals to every bite. For a plant-based treat, replace the Italian sausage with chickpeas or lentils—both options elevate the dish while keeping it hearty and satisfying.

Spicy sausage twist

If you crave something with a kick, why not try a spicy sausage twist? Substitute your mild Italian sausage for a hotter variant, or add a dash more red pepper flakes to the sauce. The extra heat will not only tantalize your taste buds but also make the dish memorable—perfect for impressing your friends at a dinner party! For an added layer of flavor, include roasted garlic or a splash of balsamic vinegar to enhance the profile of your creamy marry me ditalini sausage pasta. Each variation keeps the essence intact while allowing you to customize the dish to your cravings!

Cooking Tips and Notes for Creamy Marry Me Ditalini Sausage Pasta

When making creamy marry me ditalini sausage pasta, remember that al dente pasta is crucial—it'll hold its shape and texture in the creamy sauce. Always season your pasta water well; it’s a simple way to enhance flavor at its base. While sautéing the sausage, ensure it browns nicely for depth; this caramelization brings out its unique flavor.

If you find the sauce thickens too much, just a splash of low-sodium chicken broth will work wonders, bringing it back to that luscious, creamy consistency. Lastly, don’t be shy with the parmesan—it's the secret punch of flavor your dish deserves!

Serving Suggestions for Creamy Marry Me Ditalini Sausage Pasta

When it comes to enjoying your creamy marry me ditalini sausage pasta, presentation and pairing can elevate your meal. Here are some delightful serving suggestions:

Add Fresh Greens: Toss in some fresh spinach or arugula for a pop of color and added nutrients. The slight bitterness complements the creamy sauce beautifully.
Garlic Bread Companion: Serve it alongside some warm garlic bread. The crispy texture pairs perfectly with the creamy pasta, making every bite even more satisfying.
Garnish with Herbs: Finish off your dish with freshly chopped parsley or basil. Not only do they add visual appeal, but they also enhance the flavor!
Pair with Lemonade or Iced Tea: For a refreshing drink, consider a glass of lemonade or unsweetened iced tea. The acidity and chill of these beverages balance out the richness of the pasta.

These simple additions can transform a comforting dish into an unforgettable dining experience!

Time breakdown for Creamy Marry Me Ditalini Sausage Pasta

When time is of the essence, it's helpful to know the breakdown for making this delicious creamy marry me ditalini sausage pasta. Here’s what to expect:

Preparation time

Approximately 10 minutes. This includes gathering and preparing your ingredients, like dicing onions and mincing garlic.

Cooking time

Around 20 minutes. The real magic happens as the sausage sizzles and the pasta cooks.

Total time

In just about 30 minutes, you’ll have a comforting and creamy pasta dish ready to impress!

With just a little time spent in the kitchen, you can whip up a meal that’s perfect for weeknight dinners or a cozy night in. For more delicious pasta alternatives, check out some options on Pasta Recipes Collection.

Nutritional Facts for Creamy Marry Me Ditalini Sausage Pasta

When it comes to meal planning, knowing the nutritional facts of your dishes is essential. Here’s a quick breakdown for our Creamy Marry Me Ditalini Sausage Pasta.

Calories

A serving of this delicious pasta packs approximately 600 calories, making it a hearty choice for dinner that can satisfy even the most demanding appetites.

Protein

Each serving contains around 26 grams of protein, thanks to the combination of Italian sausage and parmesan cheese. This protein boost will help keep you fuller for longer!

Sodium

With about 800 mg of sodium per serving, this pasta dish provides flavor without being overwhelmingly salty. Using low-sodium chicken broth is a great way to manage the salt content while still enjoying a savory taste.

For more detailed insights, you may want to check this Caloric Needs Calculator. Understanding how meals fit your dietary requirements is a game-changer for maintaining a healthy lifestyle!

FAQs about Creamy Marry Me Ditalini Sausage Pasta

Can I make this pasta dish vegetarian?

Absolutely! To make your Creamy Marry Me Ditalini Sausage Pasta vegetarian, simply replace the ground sausage with a plant-based alternative, like quinoa or lentils. You can also use mushrooms for added texture and depth. Just sauté them until nicely browned, and follow the rest of the recipe as usual.

What can I substitute for heavy cream?

If you're looking for a lighter option or have dietary restrictions, you can substitute heavy cream with half-and-half or coconut cream. Another great alternative is using a blend of silken tofu and almond milk for a vegan-friendly version. You'll still achieve that creamy consistency without sacrificing flavor!

How do I store leftovers?

If you find yourself with delightful leftovers, store your Creamy Marry Me Ditalini Sausage Pasta in an airtight container in the refrigerator. It should stay fresh for up to 3 days. When you're ready to reheat, add a splash of chicken broth or water to bring back some creaminess! For longer storage, consider freezing the pasta, though the texture might change slightly upon thawing.

Conclusion on Creamy Marry Me Ditalini Sausage Pasta

In summary, this creamy marry me ditalini sausage pasta is a standout dish that never fails to impress. Its savory flavors and comforting textures make it an ideal choice for date nights or cozy dinners. Give it a try, and watch as it becomes a go-to favorite in your culinary repertoire! For more pasta inspiration, check out Fettuccine Alfredo options that can elevate your weeknight meals!